Vegetable stir fry.
3 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Green beans |
| 1 | cup | Sliced mushrooms |
| 4 | eaches | Green onions sliced |
| 1 | tablespoon | Oil |
| 1 | tablespoon | Soy sauce |
| ¼ | teaspoon | Salt |
| ¼ | teaspoon | Garlic powder |
| ⅛ | teaspoon | Ginger |
| ¼ | cup | Slivered almonds |
Directions
Cut green beans and parboil for 5 min. Stir fry vegetables in oil for 4 or 5 min. Add rest of ingredients.
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