Vegetarian liver
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| -SHERI KONOPKO (GXCH63B) | ||
| 6 | Onions | |
| 4 | Hard boiled eggs | |
| ¼ | cup | Walnuts |
| Oil | ||
Directions
Chop onions and saute in oil until brown Put all ingredient through a food processor; or blender.
Formatted by Elaine Radis; 3/92
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