Weight watcher's barbecue \"fries\"
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Plus 14oz pared Idaho potatoes, cut into 1/2 inch strips |
| 1 | tablespoon | Vegetable oil |
| 1½ | teaspoon | Tomato paste |
| 1½ | teaspoon | Cider vinegar |
| 1½ | teaspoon | Chili powder |
| ½ | teaspoon | Salt |
Directions
Preheat oven to 450. Line baking sheet with foil; spray with nonstick cooking spray.
In medium bowl, combine potatoes, oil, tomato paste, vinegar, chili powder and salt; toss well to thoroughly coat. With slotted spoon, arrange potatoes in a single layer on prepared baking sheet. Bake until cooked through, 15-20 mins.
Each 1/2c serving provides 136 calories, 3g fat (0 sat) From Weight Watchers Magazine Typed by Lisa Greenwood Submitted By LISA GREENWOOD On 08-21-95
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