Western meal-in-one

1 Servings

Ingredients

Quantity Ingredient
3 pounds Ground beef
3 tablespoons Oil
3 Cloves garlic; minced
3 teaspoons Salt
3 larges Onions; chopped
3 Green peppers; seeded and chopped
3 teaspoons Chile powder
3 cans (l lb each) tomatoes
3 cans (l lb each) kidney beans
2¼ cup Uncooked rice
½ cup Chopped black olives
2¼ cup Shredded cheddar cheese

Directions

This isn't gourmet, but it sure is good, and a hit with kids. I got it from the Girl Scouts of America, when I was a Brownie Troop Leader. Obviously, it will serve the troop. You can use it for a meal for your kids' sleepovers. You can take it to a pot-luck.

Brown ground beef in oil, until crumbly. Add next 5 ingredients and saute for 5 minutes. Mix in tomatoes, beans, and rice. Add water, as needed.

Cover and let simmer. Check occasionally to see if more water is needed.

Simmer approximately 30-45 minutes. Sprinkle olives and cheese on top.

Cover for about 10 minutes, or until cheese is melted.

Posted to TNT Recipes Digest by Patricia McGibbony-Mangum <pmangum@...> on Feb 13, 1998

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