What's in the fridge? ham glaze
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Strawberry jam |
| ½ | cup | Apple jelly (or apple-mint) |
| 2 | tablespoons | Mustard, brown |
| 1 | tablespoon | Soy sauce |
| 1 | teaspoon | Lemon juice |
Directions
In a small saucepan, warm the jam and the jelly until they have melted. Stir in the mustard, soy sauce and lemon juice. Heat gently until blended; use as a sauce or glaze over ham.
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