White radish dip
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Tender white radish | |
| 1 | Onion | |
| 1 | Sprig mint leaves | |
| 1 | Sprig coriander | |
| 1 | Green chilli grated | |
| 2 | Pinches ginger grated | |
| 1 | cup | Tied curds |
| ½ | teaspoon | Ground sugar |
| Salt to taste | ||
Directions
Clean and chop radish, onion, mint and coriander very fine.
Mix all ingredients.
Refrigerate till well chilled.
Serve with chilled cucumber, carrot, boiled potato fingers.
Making time: 10 minutes (excluding chilling time) Makes: 4 servings
Variations: You may use cucumber in place of radish.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.
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