Radish and cream cheese dip

1 Servings

Ingredients

Quantity Ingredient
1 pack (8 oz.) softened cream cheese
¼ cup Butter
½ teaspoon Celery salt
1 dash Paprika
½ teaspoon Worcestershire Sauce
1 cup Finely chopped radishes
¼ cup Finely chopped green onion

Directions

From: RF and Joanna <rfalcon@...> Mix first 5 ingredients until smooth. Stir in radishes and onions. Chill several hours. Makes 1½ cups.

Posted to recipelu-digest by jeryder@... on Mar 10, 1998

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