Wuerzwein

4 servings

Ingredients

Quantity Ingredient
4 cups Red Wine
cup Water
3 ounces Sugar
1 Cinnamon stick
3 Cloves, whole
2 Lemons
1 Orange

Directions

1. Peel the lemons and the orange real fine and keep the juice for something else. 2. Mix wine, water, cinnamon, cloves, sugar, lemonpeel and

orange peel in a pot. 3. Heat, until very hot but DO NOT BOIL. 4.

Discard the seasons and peel and serve very hot. 5. Decorate with a slice of lemon if desired.

Out of "1 X 1 Der guten Kueche" Translated by Brigitte Sealing Cyberealm BBS 315-786-1120

Related recipes