Zesty breaded chicken breasts
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | Boneless skinless chicken breast halves (about 1 lb) | |
| 3 | tablespoons | Margarine or butter, melted |
| 1 | pack | Lipton Recipe Secrets Fiesta Herb with Red Pepper Soup Mix |
| ½ | cup | Plain dry bread crumbs |
Directions
Preheat oven to 350'F.
Dip chicken in melted margarine, then fielta herb with red pepper soup mix combined with bread crumbs. In 13x9" baking or roasting pan, arrange chicken; drizzle with remaining margarine. Bake 20 minutes or until done.
Variation: For CHEESY CHICKEN BREASTS, substitute ¼ cup grated Parmesan cheese for bread crumbs.
Submitted By MICHAEL ORCHEKOWSKI On 10-31-94
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