Alfredo's noodles (pkfr67a)
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Fettuccine |
| 1½ | cup | Sliced mushrooms |
| ½ | cup | Butter |
| ¼ | teaspoon | Salt |
| ¼ | teaspoon | Pepper |
| ¼ | teaspoon | Oregano |
| ½ | teaspoon | Garlic powder |
| ½ | cup | Light cream |
| ¼ | cup | Grated mozzarella |
| ¼ | cup | FRESH grated Romano |
Directions
Melt butter in a small saucepan. Add mushrooms, salt, pepper, oregano and garlic. Saute for five minutes.
Add cream and cook for two minutes, stirring occasionally. Drain fettuccine and place in a warm bowl. Add hot sauce and both cheeses and toss gently.
Serves 4.
Posted to MM-Recipes Digest V4 #157 by BobbieB1@... on Jun 5, 1997
Related recipes
- Alan thicke's noodles alfredo
- Alfredo
- Alfredo fettucini
- Alfredo sauce
- Alfredo sauce #2
- Alfredo sauce supreme
- Alfredo's noodles
- Alfredo's noodles *** (pkfr67a)
- Alfredo-pesto pasta
- Alfredo-style sauce
- Easy pasta alfredo
- Fabulous alfredo
- Fettucine \"alfredo\"
- Healthy alfredo-style noodles
- Light alfredo pasta
- Mock pasta alfredo
- Noodles alfredo
- Noodles alfredo (egg noddles)
- Pasta alfredo
- Traditional alfredo sauce