Barley loaf

1 Servings

Ingredients

Quantity Ingredient
teaspoon Dry Yeast
½ cup Barley; Flour
2 cups Bread Flour
¼ cup Gluten Flour, 100%
teaspoon Salt
1 teaspoon Honey
1 cup Water
1 teaspoon Sugar
2 tablespoons Margarine

Directions

From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : Pat.Churchill@...

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