Battleview's blueberry crunch

6

Ingredients

Quantity Ingredient
1½ cup Blueberries
1 cup Oatmeal
1 cup Brown sugar
½ cup Flour
½ cup Butter
½ teaspoon Cinnamon
½ teaspoon Salt

Directions

Preheat oven to 350F. In a large bowl, combine oatmeal, brown sugar, flour, and salt; mix well. Cut in the butter until the mixture is crumbly.

Spread about ⅔ of the mixture on the botttom of a greased 8 x 8-inch baking dish. Spread blueberries over the mixture. Top with the remaining mixture. Bake for 45 minutes until bubbly. Serve warm with vanilla ice cream.

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