Blueberry crunch wphm66a

12 Servings

Ingredients

Quantity Ingredient
MICHAEL KEAN (VMXV03A)
1 can (20 oz) crshd pinapl,undrand
3 cups Blueberries,fresh or frozen
¾ cup Sugar,sprinkled over berries
1 Box white cake mix
½ cup Pecans,chopped and
Sprinkled over cake mix
¼ pounds Butter
¼ cup Sugar,sprinkled over top
Of all the mixture

Directions

Butter an 8x13x2 in.baking dish and spread the following in layers; pineapple,blueberries,¾ cup sugar sprinkled on berries,dry white cake mix,melted butter, pecans, and ¼ cup sugar sprinkled over top.

Bake at 350 deg.for 35 to 40 min. or until brown on top. Serve warm or cold.Delicious with whipped cream or ice cream. From William Langford.

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