Benihana ginger salad dressing #2
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
½ | cup | Soybean oil |
½ | cup | Celery; chopped |
¼ | cup | Onion; chopped |
2 | tablespoons | White vinegar |
1 | tablespoon | Tomato paste |
1 | tablespoon | Soy sauce |
½ | teaspoon | Ground ginger |
½ | teaspoon | Salt |
Directions
Combine all ingredients in blender of food processor. Process until almost smooth.
Recipe by: Jody Prival Posted to EAT-L Digest by Leon & Miriam Posvolsky <miriamp@...> on Aug 30, 1997
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