Best: chocolate banana muffins

9 Muffins

Ingredients

Quantity Ingredient
5½ cup All-purpose flour
2¼ cup Whole wheat flour
2½ cup Natural bran
1¾ cup Skim milk powder
1½ cup Granulated sugar
2 tablespoons Baking powder
2 teaspoons Salt
2¾ cup Best: Basic Muffin Mix
¾ cup Chocolate chips
1 cup Banana, mashed [=3 small]
⅓ cup Water
⅓ cup Vegetable oil
1 Egg
1 teaspoon Vanilla
9 Banana slices, thin

Directions

BEST: BASIC MUFFIN MIX

CHOCOLATE BANANA MUFFIN

Best: Basic Muffin Mix: In large bowl, stir together all-purpose and whole wheat flours, bran, milk powder, sugar, baking powder and salt until combined.

[for storage: transfer to airtight container; store in cool, dry place. Stir well before using.] Chocolate Banana Muffin:

In bowl, stir "Best: Basic Muffin Mix" with chocolate chips. Whisk together banana, water, oil, egg and vanilla; stir into dry ingredients just until moistened.

Spoon into greased muffin cups, filling to top. Top each with banana slice. Bake in 375F 190C oven for about 30 minutes or until tops are firm to the touch. Let cool in pan on rack for 5 minutes; remove muffins to rack and let cool completely.

Source: Canadian Living magazine, Oct 94 Presented in article by Elizabeth Baird: "Baking Up The Best" Recipe by Canadian Living Test Kitchen

[-=PAM=-] PA_Meadows@...

Related recipes