Big john's marinade
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1¼ | cup | Salad oil, olive oil, or mix |
Two | ||
¾ | cup | Soy sauce |
2¼ | teaspoon | Salt |
½ | cup | Red wine vinegar |
1 | teaspoon | Crushed garlic |
¾ | cup | Worcestershire sauce |
2 | tablespoons | Dry mustard |
1 | tablespoon | Fresh ground black pepper |
1 | teaspoon | Dried parsley flakes |
⅓ | cup | Lemon juice |
Directions
Prepare this marinate at least 6 hours in advance of use and always marinate meat for 6 -8 hours or overnight. Baste during the grilling/smoking process. Mop it on before serving.
Recipe By : Kip Jones
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