Blueberry sauce
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | tablespoon | Butter or 2 tablesp. granulated sugar |
| Margarine | ||
| 1½ | teaspoon | Flour |
| 1 | pack | Thawed frozen Pinch salt |
| Blueberries 2 tablesp. water | ||
| 1 | tablespoon | Lemon juice |
| 1 | teaspoon | Grated lemon rind |
Directions
In saucepan, melt butter. Blend in flour, then remaining ingredients.
Cook, stirring, until thickened. Makes 4 servings. Royal served warm over vanilla ice cream.
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