Breakfast magic

1 servings

Ingredients

Quantity Ingredient
1 pack Jell-o Gelatin, any flavor**
Cold cereal with milk OR--
Any sliced fruit OR--
Ready to eat waffles
Butter
**Personal note from URsula R. Taylor - for diabetic use - use the SF Jell-o Gelatin and cereal with no sugar

Directions

SOURCE: Jell-o Kids Cooking Fun cookbook, copyright 1991 Kraft General Foods, Inc., ISBN #0-88176-654-2, Library of Congress Catalog Card # 91-61024...Formatted into MM by Ursula R. Taylor.

Sprinkle some dry gelatin over cereal and watch the magic color appear.

-OR-

Sprinkle some dry gelatin over your favorite fruit.

-OR-

Prepare waffles, following package directions. Butter waffles with table whive while they are still warm. Immediately sprinkle some dry gelatin over waffles. The more you sprinkle on, the brighter the color.

If you have leftover gelatin, fold up package to use another time.

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