Broiled tomatoes
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Mayonnaise |
| ¼ | cup | Grated Parmesan or Gruyere |
| Cheese | ||
| ¼ | cup | Minced Shallot or Green |
| Onion | ||
| 2 | tablespoons | Minced Parsley |
| 2 | larges | Ripe Tomatoes, sliced into |
| Thirds | ||
Directions
Contributed to the echo by: Michelle Bass Originally from: "Too Busy To Cook?", Bon Appetit BROILED TOMATOES Preheat broiler. Combine all ingredients except tomatoes in small bowl and blend well. Gently spread mixture about ¼ inch thick on tomatoes. Broil 4 inches from heat source until lightly browned, about 2 ts o 3 minutes. Serve immediately.
Serves 6
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