Bubbie's dairy noodle kugel
10 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
16 | ounces | Noodle; cooked package/fine |
6 | Eggs | |
½ | cup | Sugar; to taste |
1 | Margarine; melted | |
1 | cup | Sour cream |
1 | cup | Cottage cheese |
Salt; to taste | ||
½ | cup | Raisins ; optional golden |
Directions
Cook the noodles according to the directions on the package, drain well. Add the other ingredients and mix until combined. Put into a 9 x 13 baking dish (greased) and bake at 350 degrees for an hour. Never fails.
You can serve with fruit (fresh) or put pie filling over it. Try putting some sour cream on top. Enjoy You can incorperate the egg yolks and beat the whites for a very light texture. I sometimes add a bit of lemon juice.
This is a very forgiving recipe. If you leave the sour cream, sugar and raisins out, you have a wonderful salt kugel to serve with chicken or beef.
Elaine Radis, Prodigy Food & Wine Board
Related recipes
- Apple noodle kugel
- Cherry noodle kugel
- Granma's noodle kugel
- Great recipe for noodle kugel
- Jamie's noodle kugel
- Kugel (jewish noodle pudding)
- Kugel (jewish noodle pudding)
- Mackie's noodle kugel
- Min's noodle kugel
- Noodle - onion kugel
- Noodle kugel
- Noodle kugel (roth)
- Noodle pudding (kugel)
- Noodles kugel
- Pasta-free noodle kugel
- Pineapple noodle kugel
- Rice and noodle kugel
- Sweet noodle kugel
- Sweet pareve noodle kugel
- Yerushalmi noodle kugel