Buttermilk dressing #1

1 Servings

Ingredients

Quantity Ingredient
1 cup Buttermilk
¼ cup Low-fat cottage cheese
1 tablespoon Mayonnaise
1 tablespoon Dill
½ teaspoon Ground pepper
1 small Bunch parsley; finely minced
¼ cup Bell pepper; minced fine
¼ cup Yellow onion; minced fine

Directions

Mix together well & chill. This will keep 1 week in refrigerator.

MRS. GENE CROWLEY

From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .

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