Honey lemon buttermilk dressing
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | teaspoon | Freshly grated lemon zest |
| 2 | teaspoons | Fresh lemon juice |
| 1 | tablespoon | Plus 1 teaspoon honey |
| ½ | cup | Buttermilk |
| ¼ | cup | Plain yogurt |
| 1 | tablespoon | Vegetable oil |
| ¼ | teaspoon | Vanilla |
Directions
In a bowl whisk together zest, lemon juice, and honey until combined well and whisk in buttermilk, yogurt, oil, vanilla, and a pinch of salt.
Makes about ¾ cup.
Gourmet June 1994
Converted by MC_Buster.
Converted by MM_Buster v2.0l.
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