Buttermilk pancakes (use mix #23)

12 servings

Ingredients

Quantity Ingredient
1 Bag pancake mix. See #23
¼ teaspoon Soda
2 Eggs
1⅔ cup Buttermilk,or more if needed
Thickness of buttermilk >>>>
Varies.
2 tablespoons Melted butter

Directions

Sift mix and soda together.

In a mixing bowl, beat eggs with a whisk until well mixed, then whisk in 1⅔ cups buttermilk and melted butter. Add sifted dry ingreds and mix and bake in your usual method. If batter is too thick add a little more buttermilk.

Related recipes