Cabbage noodles

1 servings

Ingredients

Quantity Ingredient
8 ounces Fine noodles or angel hair
Pasta cut up into 2 inch
Lengths
4 cups Finely shredded green
Cabbage
½ cup Vegetable broth for
Sauteeing
x Salt/pepper/garlic powder to
Taste
½ cup Ff sour cream or plain
Yogurt

Directions

Cook noodles according to package directions. Drain.

Meanwhile, saute the cabbage in vegetable broth until tender (about 10 minutes). Add cooked noodles and mix well. Add salt, pepper and garlic powder to taste. Take the pan off the heat and add the ff sour cream or yogurt. Serve.

From: Lucinda Rasmussen <lrasmuss@...>. Fatfree Digest [Volume 10 Issue 9] Aug. 19, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@... using MMCONV

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