Cabbage roll casserole 2
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Ground beef |
| 1 | Onion, chopped | |
| Salt and pepper | ||
| ½ | cup | Cooked rice |
| 1 | can | Tomato soup (10 oz) |
| 3 | cups | Cabbage shredded |
Directions
Directions: Brown meat, add everything else but cabbage. Mix well. Put cabbage in a greased casserole. Ad the meat mixture and bake covered at 350 for 1½ hours.
Frances Cormier (Lina Chouchi's Daughter) Submitted By HELEN PEAGRAM On 09-26-95
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