Caper butter sauce
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | tablespoons | Utter |
| ¼ | cup | Apers |
| 2 | tablespoons | Emon juice |
| ½ | teaspoon | Alt |
Directions
Serve with fish, chicken or vegetables. In skillet melt butter; add capers, lemon juice and salt.
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