Cheesy corn and noodles
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | ounces | Dry noodles |
| ¼ | cup | Melted margarine |
| ¼ | cup | Sugar |
| ½ | pounds | Velveeta cheese; cubed |
| 1 | cup | Creamed corn |
| 1 | cup | Regular corn |
| Salt; pepper | ||
Directions
Mix all ingredients together in a casserole dish. Cover and bake 30-45 minutes at 375. Stir every 10 minutes.
Posted to recipelu-digest Volume 01 Number 307 by EABoz@... on Nov 25, 1997
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