Cheesy oven fried chicken ^
4 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
4 | larges | Chicken quarters |
1 | tablespoon | Flour |
Salt and pepper to taste | ||
½ | teaspoon | Dry mustard |
1 | Egg, beaten | |
¼ | cup | Soft white bread crumbs |
¼ | cup | Grated cheddar cheese |
4 | tablespoons | Butter |
Directions
Preheat oven to 400. Coat chicken in flour seasoned with salt pepper and dry mustard. Brush chicken with beaten egg and roll in a mixture of bread crumbs and cheese. Place in casserole dish and dot with small pieces of butter. Bake 40 minutes or until golden brown and tender.
Creative Cooking: Poultry Typed by Carolyn Shaw 1-95 Submitted By CAROLYN SHAW On 01-25-95
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