Cherry fluff

16 servings

Ingredients

Quantity Ingredient
1 pack Whipped topping -- frozen
Thawed
1 can Crushed pineapple -- 20 oz
Drained
1 can Cherry pie filling -- 21 oz
1 can Sweetened condensed milk -- 14 oz.
½ cup Coconut flakes
½ cup Pecans -- chopped

Directions

Combine all ingredients in a large bowl; mix. well. Chill overnight.

Yield: 12-16 servings.

Recipe By : Taste Of Home

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