Chicken with lemon dill sauce

2 servings

Ingredients

Quantity Ingredient
2 Chicken breasts
1 Stick (8 tbsp.) unsalted butter, softened
½ cup Chopped dill
3 Or 4 - cloves garlic, minced
Juice of 1 lemon

Directions

Preheat broiler. Put all ingredients, except chicken, in a blender and puree. Spread sauce over chicken breasts and broil, turning once or twice and brushing again with the sauce, until chicken is done, about 13 - 17 minutes, and skin is crisp.

Serves 2.

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