Chocolate cream fraiche frosting
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Creme Fraiche |
2 | Egg yolks | |
1 | pounds | Semi sweet chocolate, melted |
And kept warm |
Directions
Beat together the creme fraiche and egg yolks. Add the melted chocolate and beat for 2 minutes more, or until very thick. Let rest for about 10 minutes, beat again briefly and then use immediately.
This frosting is also quite good on the Amazon Chocolate Cake . . .
Oy!
File
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