Light cream cheese frosting
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | ounces | Light cream cheese; soft style |
| 1 | cup | Marshmallow cream |
| 1 | teaspoon | Fresh lemon juice |
| 1 | teaspoon | Vanilla |
| 1 | cup | Confectioner's sugar |
Directions
In a medium bowl, stir together the cream cheese, marshmallow creme, lemon juice and vanilla until well combined. Then gradually beat in the powdered sugar. Makes 13/4 cups
Source Prevention On Line Formatted for Mastercook by Carol Floyd--c.floyd@...
Posted to MC-Recipe Digest V1 #1040 by Carol & Bob Floyd <c.floyd@...> on Jan 21, 1998
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