Chocolate pecan rum balls
100 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Pecans, shelled and ground |
| 8½ | ounce | Chocolate wafers; crushed |
| ½ | cup | Dark rum |
| ⅓ | cup | Honey |
| Powdered sugar | ||
Directions
Combine all ingredients, except powdered sugar, in a large bowl. Mix well. Chill for 20 minutes. Shape by spoonful into round balls. Store in a tightly covered, airtight container. Just before serving or giving, roll in powdered sugar. Makes 100 balls.
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