Coconut dip for fruit
3 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | 8 oz. cans Coco Lopez cream | |
Of coconut | ||
2 | 8 oz. cartons sour cream | |
2 | teaspoons | Light sugar (no more) |
½ | teaspoon | Vanilla |
Directions
Mix well with a wire whisk. Serve with fresh pineapple, coconut strips, kiwi, and strawberries. Randy Rigg Submitted By RANDY RIGG On 08-18-95
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