Cold lo mein noodles
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Noodles, lo mein |
| ¼ | cup | Sesame oil |
| ½ | cup | Tamari |
| 4 | Scallion; chopped fine | |
| 1 | tablespoon | Ginger; grated |
| 1 | dash | Tabasco |
| 2 | tablespoons | Tahini |
| The Great Garlic Cookbook | ||
| Friedlander & Cato | ||
| per Dan Kidorf | ||
Directions
Cook noodles and let cool. Heat oil and toss in noodles. Add tahini and toss well. Let cool. Combine with rest of ingredients.
Refrigerate and serve cold.
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