Corn & walnut dip *

4 cups dip

Ingredients

Quantity Ingredient
16 ounces Cream cheese; softened
¼ cup Vegetable oil
¼ cup Lime juice
1 tablespoon Ground red chiles
1 tablespoon Cumin
½ teaspoon Salt
½ teaspoon Pepper
8¾ ounce Whole kernel corn; drained
1 cup Walnuts; chopped
1 small Onion; chopped

Directions

BILLS20086

Beat all ingredients except corn, walnuts and onion, in a large bowl, on medium speed, until smooth. Stir in corn, walnuts and onions.

Serve with tortilla chips.

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