Cream cheese brownies~

24 servings

Ingredients

Quantity Ingredient
1 Recipe One Bowl Brownies
(see recipe)
1 8 oz pkg Cream cheese softened
⅓ cup Sugar
1 Egg
2 tablespoons Flour

Directions

Prepare One Bowl Brownies as directed, using 4 eggs. Spread in prepared pan. Beat cream cheese, sugar, egg and flour in same bowl until well blended. Spoon mixture over brownie batter; swirl with knife to marbleize. Bake 40 minutes. Makes 24 brownies.

NOTE: For a festive twist, cut brownies into holiday shapes with metal cookie cutters. For easy cutting and removal, bake in a greased foil-lined pan.

Per brownie including One Bowl Brownie recipe: Calories 251; fat 14⅘ g; cholesterol 61 mg; carbohydrate 27⅖ g; fiber 1⅗ g; protein 4⅒ g; sodium 77 mg; potassium 113 mg; calcium 22 mg.

Typed for you by Marjorie Scofield 9/14/95 Recipe By : Holiday Desserts (Bakers, Diamond, Jell-O) From: Marjorie Scofield Date: 09-28-95 (22:01) (160) Fido: Recipes

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