Crockpot apple butter
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 7 | cups | Applesauce, preferably homemade, but a good-quality commercial |
| Kind (unsweetened) can be used | ||
| 2 | cups | Apple cider |
| 1½ | cup | Honey |
| 1 | teaspoon | Ground cinnamon |
| ½ | teaspoon | Ground cloves |
| ½ | teaspoon | Ground allspice |
Directions
In a crockpot, mix all the ingredients. Cover and cook on low heat for 14 to 15 hours, or until the mixture is a deep brown. Pack while hot into 4 hot pint jars. Process in a hot-water bath for 10 minutes, counting the time after the jars have been immersed and the water comes again to a rolling boil. From: Cooking From Quilt Country Shared By: Pat Stockett
Submitted By PAT STOCKETT On 11-19-94
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