Date and fig bonbons

1 servings

Ingredients

Quantity Ingredient
1 pounds Prunes or raisins
1 pounds Figs
1 pounds Dates
1 cup Nuts
1 each Powdered sugar

Directions

Wash fruit thoroughly; put all ingredients through a meat chopper.

Shape mixture into balls; roll in powdered sugar.

Submitted By LAWRENCE KELLIE On 02-12-95

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