Donna's peanut butter fudge
24 Squares
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | cups | Sugar |
3 | tablespoons | Butter |
1 | cup | Evaporated milk |
1 | cup | Minature marshmellows |
1 | 12oz Jar Jiffy Peanut Butter | |
1 | tablespoon | Vanilla |
Directions
This is a recipe made in a electric skillet.
Combine sugar, butter and milk. Set temp at 280~. Stor constantly and boil 5 - 7 minutes. Turn heat off and add marshmellows, Peanut Butter, and vanilla. Blend together and then pour into a 8in square pan which has been buttered. Let cool before cutting.
Recipe by Donna Tomlinson
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