Dried fruit bread
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| -MARLENE SINYARD (HFWK05A) | ||
| 1⅛ | cup | Water |
| 1 | tablespoon | Butter; or margarine |
| 2¼ | cup | Bread flour |
| 2 | tablespoons | Sugar |
| 1 | tablespoon | Dry milk solids |
| 1 | teaspoon | Salt |
| 1 | teaspoon | Cinnamon |
| 1¼ | teaspoon | Yeast |
| 1 | cup | Mixed dried fruit bits |
Directions
Again, add fruit as for raisin bread. Maybe I liked this bread because I first plumped my fruit in RUM! Well, Why not? It worked for me! If you use the rum (or any liqour) it has a nice Holiday flare.
Hey, why don't we work on a Margarita Bread? Getting Frisky in Jax,Fla......Marlene Formatted by Elaine Radis
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