Easiest peanut butter fudge
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| EASIEST YET PEANUT BUTTER FUDGE | ||
| 1 | Bag (12 oz. milk chocolate chips | |
| 1 | Jar (12 oz.) crunchy peanut butter | |
| 1 | can | (14 oz.) sweetened condensed milk |
Directions
Melt chocolate and peanut butter in top of double boiler. Remove from heat and stir in milk. Pour in an 8 by 8 inch pan lined with wax paper. Refrigerate to chill. Cut in 1 inch pieces. Yields 1-½ pounds.
Submitted By KDECK@... (KAREN DECK) On THU, 2 MAR 1995 205733 GMT
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