Easy as 1-2-3 microwave brownies
16 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | Stick butter or margarine | |
1 | cup | Granulated sugar |
2 | Eggs | |
1 | teaspoon | Vanilla extract |
½ | cup | Unsweetened cocoa powder |
⅔ | cup | Flour |
1 | cup | Pecans; chopped |
Powdered sugar |
Directions
Recipe by: 365 Great Chocolate Desserts - ISBN 0-06-016537-5 Preparation Time: 0:16 1. In a medium bowl, beat together butter, sugar, eggs, and vanilla with an electric mixer on medium until light and fluffy, 1 to 2 mins. Beat in cocoa. Add flour and beat until well blended. By hand stir in pecans. Spread evenly in a wax paper-lined 8-inch square glass dish.
2. Cook in a microwave on High 3 mins. Turn dish a quarter turn and cook 2½ to 3 mins longer. Let cool. Sift powdered sugar over top.
Cut into 16 or 25 squares.
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