Elegant oatmeal custard
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | Egg yolks | |
| 1 | cup | Sugar |
| ½ | teaspoon | Cinnamon |
| 1 | quart | Milk; scalded |
| 1 | teaspoon | Vanilla |
| 1 | quart | Oatmeal; cooked and cooled |
| 2 | cups | Berries (for garnish) |
Directions
Recipe by: Ritz-Carlton Hotel, Houston, Texas Beat together yolks, sugar, and cinnamon. Stir in milk and vanilla. Fold in oatmeal. Ladle 16oz of mixture into 2 cup buttered ramekins and bake at 350-degrees, in water bath, for 55-60 minutes. Serve hot or chilled, top with berries.
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