Fasta tuna pasta

4 servings

Ingredients

Quantity Ingredient
1 pack Kraft dinner
1 cup Forzen peas
6½ ounce Can tuna

Directions

Cook Kraft Diner pasta according to package directions. Drain pasta over 1 cup frozen peas in colander. Return to pot. Add milk, butter and cheese sauce packet as directed on package. Add 1 can drained, chunk tuna. Heat thoroughly. Makes 4 servings. Origin: What's Cooking Magazine, from Kraft Kitchens, 9th issue. Shared by: Sharon Stevens, Oct/94.

Submitted By SHARON STEVENS On 10-04-94

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