Basic eastern hot vinegar barbecue sauce
1 Quart
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | quart | Cider vinegar |
| 1 | ounce | Red pepper, crushed |
| Salt to taste | ||
| Black pepper to taste | ||
| North Carolina Pork Favorites | ||
| NC Pork Producers | ||
| Raleigh, NC | ||
Directions
MIx all ingredients well. After basting pork, pour remaining sauce in small jars to serve with cooked pork.
MM Format by John Hartman Indianapolis, IN 5 April 1997 Cro-Magnon@... hartman@...
Related recipes
- Barbecue sauce - oriental
- Barbeque sauce - oriental
- Basic barbecue sauce
- Basic barbeque sauce - marinade
- Beer barbecue sauce
- Eastern nc-style bbq sauce
- Hot barbecue sauce
- Hot barbeque sauce
- Oriental barbecue sauce
- Quick barbecue sauce
- Red hot barbecue sauce
- Spicey hot bbq sauce
- Spicy barbecue sauce
- Spicy southern barbeque sauce
- Sweet & sour barbecue sauce
- Sweet and sour barbecue sauce
- Unique barbecue sauce
- Vinegar based barbecue sauce
- Vinegar based bbq sauce
- Western style barbecue sauce