Fluffy tuna pate

1 Servings

Ingredients

Quantity Ingredient
16 ounces Cream cheese, softened and
Cut in little blocks
14 ounces Tuna -Albacore -water packed
2 tablespoons Dry white wine
2 tablespoons Lemon juice
1 tablespoon Soy sauce
1 teaspoon Dill weed
2 tablespoons Parsley, chopped

Directions

Beat all ingredients, except parsley, together. Stir in parsley.

This is delicious, either as a spread on crackers, or for sandwiches.

You can cut it in half if desired. This will freeze well.

Cookie-Lady posted this - said it tasted like salmon - 12/09/93 Formatted for MM by Pegg Seevers 12/09/93

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