Frosted cheese and fruit^
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | ounces | Cream cheese |
| 3 | tablespoons | Mayonnaise |
| 2 | tablespoons | Lemon juice |
| ½ | cup | Evaporated milk, cold |
| ½ | cup | Dates, chopped |
| ½ | cup | Pineapple, crushed |
Directions
Mash cream cheese, adding mayonnaise a little at a time. Add lemon juice to milk and whip hard till thick. Mix cheese and milk mixtures, fold in dates and drained pineapple. Pour into a mold, pack in ice and salt for 4 hours. Or freeze.
Many of the recipes in this collection did not contain amounts or oven temperatures. I have typed them in as they appear in the book, typos and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 06-12-95
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