Garbanzo salsa
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | Garbanzos (8 oz) |
| 1 | cup | Cilantro,fresh |
| ⅓ | cup | Yogurt,lowfat,unflavored |
| ⅓ | cup | Green onion,chopped |
| ¼ | cup | Lime juice |
| Salt to taste | ||
| Pepper to paste | ||
Directions
Drain garbanzos; whirl smooth in a food processor or blender with cilantro, yogurt, onions, and lime juice. Add salt and pepper to taste.
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