Garlic mayonnaise (aioli)

8 servings

Ingredients

Quantity Ingredient
1 Garlic clove
½ cup Mayonnaise
¼ teaspoon Coarsely ground pepper

Directions

Smash garlic clove into puree. Stir garlic puree into mayonnaise and season with pepper. Yields about ½ cup.

Each tablespoon: 58 calories; 105 mg sodium; 4 mg cholesterol; 5 grams fat; 4 grams carbohydrates; 0 protein; 0.01 gram fiber.

Recipe Source: Los Angeles Times - 10-28-1998 Formatted for Mastercook by Lynn Thomas - dcqp82a@...

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